A Taste of Louisiana with Chef John Folse & Co.

Yambilee Festival

Season 8 Episode 3 | 26m 46s

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Chef Folse travels to the Yambilee Festival in Opelousas and prepares Bayou Teche pork and yam sausage patties, and super moist and yummy yam cake. Cajun humorist Murray Conque joins to prepare a candied yam flan.

Aired: 11/20/20 | Rating: NR

"Louisiana: Pick Your Passion" & "Visit Baton Rouge"

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