The French Chef with Julia Child
To Poach A Salmon
Special | 30m 2s
On this episode of The French Chef, Julia Child demonstrates how to poach a salmon or any other whole fish, and how to serve it hot or cold.
Aired: 09/10/18 |
More Specials
Beef In Red Wine
Special | 30m 3s | WETA Passport
Veal Scallops
Special | 30m 2s | WETA Passport
Vegetables The French Way
Special | 29m 23s | WETA Passport
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