The Life of Loi: Mediterranean Secrets
The Miracle Ingredient: Tomato Paste
Episode 107 | 26m 46s | WETA Passport
Chef Maria Loi heads to Nafplio, where she speaks with Ioanna Papantoniou about the history of Greece’s miracle ingredient, tomato paste. Chef Loi makes her mom’s recipe for Patates Kokkinistes (Red Potatoes). Chef Cesare Casella joins Maria in her kitchen to make Greek-Italian Kritharaki me Ntomata (Orzo with Tomatoes) and Spastes Patates me Pelte (Smashed Potatoes with Tomato Paste).
Aired: 12/31/22 | Expires: 12/30/26 |
Breakfast the Greek Way
Ep113 | 26m 46s | WETA Passport
The Power of Flour
Ep112 | 26m 46s | WETA Passport
Think Like a Greek, Cook Like a Greek
Ep111 | 26m 46s | WETA Passport
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