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A Taste of Louisiana with Chef John Folse & Co.

Spain 2: Fort Los Adaes

Season 11 Episode 10 | 27m 5s

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Fort Los Adaes became a Spanish stronghold, greatly influencing the culture and cuisine of northwest Louisiana. Ray Berthelot and Corneil Cox explore this intriguing Spanish story. Chef Folse visits Marie Roque, a Creole from Cane River, for a lesson in traditional meat pie making. Neil and Donna Wilkinson perform traditional music from the Spanish colonial period.

Aired: 12/09/20 | Rating: NR

"Louisiana: Pick Your Passion" & "Visit Baton Rouge"

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