Cook's Country

Midwestern Favorites

08/20/2022 | 25m 13s | WETA Passport

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Hosts Bridget Lancaster and Julia Collin Davison make a Minnesota favorite Tater Tot Hotdish.Toni Tipton-Martin talks about the first printed hotdish recipe and a fun Congressional competition. Equipment expert Adam Ried reviews corn strippers, and Christie Morrison makes Buckeye Candies from the Recipe Box. Ashley Moore makes Bridget Wisconsin Butter Burgers.

Aired: 08/20/22 | Expires: 08/19/24 | Rating: TV-G

Distributed nationally by American Public Television

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