Making It Grow

January 12, 2016

Special | 56m 45s

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Our special guest is Samantha McDowell from The Clemson Food Safety & Nutrition Team who shows us healthy cooking tips with coconut oil. Our feature segment is a trip to Abingdon Manor in Latta, S.C. where the head chef along with Burundi refugees living in the area create some eggplant dishes.

Aired: 01/12/16 | Rating: NR

Santee Cooper, South Carolina Department of Agriculture, McLeod Farms, McCall Farms, FTC Diversified. Additional funding provided by International Paper.

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