The French Chef with Julia Child

French Jelly Roll

Special | 29m 51s

In this episode of The French Chef, Julia Child prepares a French Jelly Roll with a twist, an American favorite made the Parisian way. Julia Child is now in her WGBH kitchen designed especially for her by Channel 2’s Fran Mahard. It’s in French Provincial style and has so many modern conveniences that it used three times as much electricity as the average home.

Aired: 09/10/18 | Rating: NR

More Specials

• Beef In Red Wine

  Special | 30m 3s | WETA Passport

• Veal Scallops

  Special | 30m 2s | WETA Passport

• Vegetables The French Way

  Special | 29m 23s | WETA Passport

More Food Shows

• The Great American Recipe

  Ten talented home cooks compete in the national search for “The Great American Recipe."

• No Passport Required

  Explore the diversity of immigrant traditions and cuisine woven through American culture.

• America's Test Kitchen

  Equipment reviews, taste tests, and recipes from the test kitchen to the home cook.

• A Chef's Life

  ...

• Relish

  Stories of cultural heritage through the universal language of food with host, chef Yia Va

• Lidia's Kitchen

  Lidia shares anecdotes and recipes from her childhood