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The French Chef with Julia Child

Fish Dinner In Half An Hour

Special | 29m 17s

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When you’ve nothing in your larder but a bottle of Bourbon, an eggplant, an old cusk, and a noodle, don’t despair! In this episode of The French Chef, Julia Child demonstrates how you can stitch them all into a stylish three-course fish dinner.

Aired: 09/10/18 | Rating: NR

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