A Taste of Louisiana with Chef John Folse & Co.
Season 10 Episode 27 | 25m 4s
Chef John Folse returns to his home parish of St. James, where he visits the St. James Catholic Church and the home of his sister, Ruth Folse Hirsh. He also reminisces about past Christmas celebrations with his father, Roy Folse. In the kitchen, Chef Folse prepares: a Game Pie with duck, rabbit, and venison; Chicken, Oyster, and Andouille Gumbo; Sweet Farre Dressing; and Greens. He also enjoys a p
Aired: 12/07/20 |
S10 Ep27 | 25m 4s
S10 Ep26 | 26m 45s
S10 Ep25 | 26m 44s
More Food Shows
- The Great American Recipe
Ten talented home cooks compete in the national search for “The Great American Recipe."
- America's Test Kitchen
Equipment reviews, taste tests, and recipes from the test kitchen to the home cook.
- The French Chef with Julia Child
PBS Passport Presents: Learn to cook from Julia Child in episodes from the original series
- No Passport Required
Explore the diversity of immigrant traditions and cuisine woven through American culture.
- A Chef's Life
Stories of cultural heritage through the universal language of food with host, chef Yia Va