BBQ with Franklin

BBQ DIY: Thanksgiving, Part 2

Special | 11m 33s

Stacy Franklin shares a couple recipes that go perfectly with a smoked turkey. Learn how to make smoked garlic mashed potatoes and a grilled green bean shishito pepper side dish. Aaron also explains how to tell when the turkey is getting done and what to do in the last hour of smoking. Hint: it involves butter. Part 3 coming later today.

Aired: 11/21/13 | Rating: NR

Funding for this program is provided by: Austin Area Chevy Dealers, Lone Star Beer, Yeti Coolers and Retailmenot.com.

More Specials

• BBQ DIY: Thanksgiving, Part 3

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• BBQ DIY: Thanksgiving, Part 2

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• BBQ DIY: Pulled Pork

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