BBQ with Franklin

Picking Beef

Episode 9 | 24m 22s

Aaron tours Texas to research and then cook some beef ribs. After a butchering and anatomy class in College Station, Texas, he receives some tips from a legendary Central Texas BBQ family.

Aired: 07/17/15 | Rating: NR

Funding for this program is provided by: Austin Area Chevy Dealers, Lone Star Beer, Yeti Coolers and Retailmenot.com.

More Episodes

• Leftovers

  Ep10 | 24m 15s

• Picking Beef

  Ep9 | 24m 22s

• Competition

  Ep8 | 24m 18s

More Food Shows

• The Great American Recipe

  Ten talented home cooks compete in the national search for “The Great American Recipe."

• No Passport Required

  Explore the diversity of immigrant traditions and cuisine woven through American culture.

• America's Test Kitchen

  Equipment reviews, taste tests, and recipes from the test kitchen to the home cook.

• The French Chef with Julia Child

  PBS Passport Presents: Learn to cook from Julia Child in episodes from the original series

• A Chef's Life

  ...

• Relish

  Stories of cultural heritage through the universal language of food with host, chef Yia Va