American as Hand Pie
03/27/2020 | 52m 41s | WETA Passport
Vivian’s crash course in mass producing hand pies inspires her to revisit the applejacks of her youth. Her journey includes a trip to West Virginia for a taste of their signature pepperoni rolls and a look at the world’s most popular hand pie — the empanada.
Aired: 03/27/20 | Expires: 03/01/23 |
Extras From This Episode
Clip: 03/10/2020 | 2m 29s
Clip: 03/10/2020 | 2m 23s
Preview: 03/10/2020 | 30s
05/01/2020 | 52m 41s | WETA Passport
04/24/2020 | 52m 41s | WETA Passport
04/17/2020 | 52m 41s | WETA Passport
Explore A Chef's Life
Discover how James-Beard-nominated chef Vivian Howard explores classic Southern ingredients. Get recipes from the show featured at Chef & The Farmer.Visit the Site
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