All the Greens
Clip: 04/24/2020 | 2m 37s
Cookbook author Von Diaz takes Vivian Howard to the Your Dekalb Farmers Market in Dekalb County, Ga., north of Atlanta. They explore all the greens at the market from raw in the produce aisle and to sauteed and cooked on the hot bar.
Aired: 04/24/20 |
Watch Full length
More Extras From This Episode
05/01/2020 | 52m 41s | WETA Passport
04/24/2020 | 52m 41s | WETA Passport
04/17/2020 | 52m 41s | WETA Passport
Explore A Chef's Life
Discover how James-Beard-nominated chef Vivian Howard explores classic Southern ingredients. Get recipes from the show featured at Chef & The Farmer.Visit the Site
More Food Shows
- The Great American Recipe
Ten talented home cooks compete in the national search for “The Great American Recipe."
- No Passport Required
Explore the diversity of immigrant traditions and cuisine woven through American culture.
- America's Test Kitchen
Equipment reviews, taste tests, and recipes from the test kitchen to the home cook.
- The French Chef with Julia Child
PBS Passport Presents: Learn to cook from Julia Child in episodes from the original series
- A Chef's Life
Stories of cultural heritage through the universal language of food with host, chef Yia Va