Christopher Kimball’s Milk Street Television

A Jordanian Supper

09/10/2022 | 27m 20s | WETA Passport

We travel to Jordan to learn some classic regional dishes. Back at Milk Street, Christopher Kimball makes Chicken Fatteh which layers crispy pita, basmati rice pilaf, a creamy yogurt-tahini sauce and shredded chicken. Then, Milk Street Cook Lynn Clark demonstrates Jordanian Bedouin Flatbread, a rustic loaf and Milk Street Cook Sam Fore prepares Eggplant-Tahini Dip, similar to baba ghanoush.

Aired: 09/10/22 | Expires: 09/09/24 | Rating: TV-G

Distributed nationally by American Public Television

More Episodes

• LA's Best Tacos

  09/10/2022 | 26m 47s | WETA Passport

• Greek Meze

  09/10/2022 | 26m 46s | WETA Passport

• The Real Fettuccine Alfredo

  09/10/2022 | 26m 46s | WETA Passport

More Food Shows

• The Great American Recipe

  Meet a new group of home cooks as they compete in a search for “The Great American Recipe"

• Lidia Celebrates America

  Watch Lidia Celebrates America: FLAVORS THAT DEFINE US.

• America's Test Kitchen

  Equipment reviews, taste tests, and recipes from the test kitchen to the home cook.

• The French Chef with Julia Child

  PBS Passport Presents: Learn to cook from Julia Child in episodes from the original series

• No Passport Required

  Explore the diversity of immigrant traditions and cuisine woven through American culture.

• A Chef's Life

  ...