Serving Up Science

Serving Up Science is hosted by history buff, science writer and foodie Sheril Kirshenbaum, who will give you science-backed tips to make your favorite foods even better. Farmed or Wild? Why does cheese stink? Why should meat rest? Explore these questions and more. (official site)

Produced by WKAR Public Media
In Cooperation with Food@MSU

Featured Videos

• Test Tube T-bones?! | Serving Up Science

  S3 Ep305 | 4m 22s

• What’s the buzz about caffeine? | Serving Up Science

  S3 Ep304 | 7m 22s

• Stop Cooking with the Wrong Oils! | Serving Up Science

  S3 Ep303 | 4m 8s

• The Truth About Truffles | Serving Up Science

  S3 Ep302 | 7m 12s

Episodes

• Test Tube T-bones?! | Serving Up Science

  S3 Ep305 | 4m 22s

• What’s the buzz about caffeine? | Serving Up Science

  S3 Ep304 | 7m 22s

• Stop Cooking with the Wrong Oils! | Serving Up Science

  S3 Ep303 | 4m 8s

See all Episodes for Serving Up Science

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